cheesy · Easy and Quick Cooking · Easy to cook · Italian Cuisine · Pasta · Quick Dinner Recipe · Vegetarian

Alfredo/ Bechamel / White Sauce Pasta

As per one of the surveys conducted by the YouGov, Italian food is the most popular cuisine across the world. With the likes of Pizza & Pasta, how can it not be! One of the suggestions that I received from a follower is to host Italian recipes. Also, as promised I will be featuring the… Continue reading Alfredo/ Bechamel / White Sauce Pasta

Dal & Curries · Lunch Menu · Protein Rich · Vegetarian

Lasooni Dal Tadka (Dhaba Style)

I tried my hand at a dhaba style dal which is Lasooni Dal Tadka ( Lentils tempered with Indian spices) is . I personally believe that Dal is the soul of the Indian cuisine. An amazingly cooked dal will always be remembered and is one of the highlight of the dish. The secret to a… Continue reading Lasooni Dal Tadka (Dhaba Style)

cheesy · Indian Cuisine · Innovative Recipe · Lunch Menu · Punjabi · Vegetable · Vegetarian

Stuffed Capsicum in Tomato gravy (Bharwan Shimla Mirch)

My brother had come across this dish at one of the restaurants he had been to. The sabji was made with capsicum/ bell peppers stuffed with a basic stuffing of cheese & potato. The stuffed capsicums were later shallow fried and served with a rich tomato onion gravy. It is an easy and different variant… Continue reading Stuffed Capsicum in Tomato gravy (Bharwan Shimla Mirch)

Easy to cook · Mumbai Street Food · Pani Puri · Party Recipes · Quick Dinner Recipe · Vegetarian

Pani Puri – Mumbai style

Today, I bring you the recipe of "Pani Puri". That delectable chaat famous across India with different versions viz. Pani Puri (from Mumbai), Gol Gappas (from Delhi) or Puchkas (From Kolkata). Generally, vendors in Mumbai either stuff the puri with ragda (cooked chana) or with boiled potatoes & steamed moong with tangy, spicy and sweet… Continue reading Pani Puri – Mumbai style

Fusion · Innovative · Mumbai Street Food · Quick Dinner Recipe · Vegetable · Vegetarian

Black Pav Bhaji – Mumbai Street Food

'Pav Bhaji' is something that will instantly make your drool! It could be a midnight binge or an afternoon craving you want to satiate - Pav Bhaji fits all occasion and is beloved by people across all age groups. Mumbai is a haven for good pav bhaji and it is available anytime, everywhere. But off-late… Continue reading Black Pav Bhaji – Mumbai Street Food

Easy to cook · Healthy · Mumbai Street Food · Quick Dinner Recipe · Rice Recipes · Vegetarian

Tawa Pulao – Mumbai Street Food

Mumbai is known for its street food and one of the popular recipes is Tawa Pulao. It is a rice based recipe which is spicy and loaded with vegetables and flavors. If you are craving for some spicy food for the soul, you ought to try this recipe. It can also be one of the… Continue reading Tawa Pulao – Mumbai Street Food

Easy and Quick Cooking · Easy to cook · Mumbai Street Food · Quick Dinner Recipe · Vegetarian

Kutchi Dabeli

Dabeli is a very popular street food in Mumbai and Gujarat. Having its origin in Kutch, it boasts of having a myriad of flavours. It can be one of the go to dish for a kids party or a kitty event. It requires minimum of ingredients and can be served with minimum preparations. Difficulty Level:… Continue reading Kutchi Dabeli

Easy to cook · Fusion · Mexican Cuisine · Protein Rich · Quick Dinner Recipe · Rice Recipes · Uncategorized · Vegetarian

Mexican Rice

A fusion rice recipe which can be served as a one pot meal as it has all the components of rice, dal and vegetables. It is not only healthy but very delicious with simple spices and can be made quickly on a lazy Sunday morning Difficulty Level: Easy Serves 3-4 people Ingredients 2 tomatoes 1/3… Continue reading Mexican Rice

Mughlai · Paneer Recipes · Punjabi · Vegetable · Vegetarian

Malai Kofta in white gravy

Malai Koftas is a sabji (gravy) made with Koftas (deep fried dumplings stuffed with cottage cheese and dry fruits) dipped in rich Mughlai curry with cashews, onion and cream as prime ingredients. I simply love white gravies although compared to the red gravy it's bland but trust me with the right ingredients the dish will… Continue reading Malai Kofta in white gravy